2008 Dune Drive Avalon NJ   609.967.3456

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EVENTS & HOURS

PRINCETON BAR & GRILL
Open for Patio Dining and Takeout starting on June 15th, from 11am everyday! Call 609-967-3456, press #2 or place an order in person. Package goods and drink-kits available including beer, wine, white claw and spirits! Please check out our 2020 Princeton Menu!
SEA GRILL
Temporarily Closed Due to Covid-19
CIRCLE TAVERN
The Newly renovated Circle Tavern is Open for Patio Dining and Takeout from 11am everyday! Call 609-967-3456, press #4 for takeout orders or place an order in person. Please check out the New 2020 Circle Tavern Menu!

PRINCETON MENU FOR TAKEOUT & PATIO DINING

PRINTABLE MENU

Small Plates

CHICKEN WINGS

8 fried jumbo wings dusted in seasoned flour, with choice of buffalo, bbq, honey chipotle or sweet chili sauce

13

BAVARIAN PRETZEL AND DIPS

served with pimento cheese dip, roasted garlic and italian long hot mustard

13

BAKED CRAB DIP

creamy baked crab with asiago and swiss cheese, served with crostini

14

PROSCIUTTO & BURRATA CROSTINI

honey roasted figs, summer melon, olive oil and balsamic reduction

12

SOUTHERN FRIED SCALLOPS

served over cheese grits, finished with mornay sauce and roasted red pepper coulis

16

STEAMED PORK DUMPLINGS

with asian dipping sauce

11

PHILLY CHEESESTEAK EGGROLLS

served with hot cherry pepper ketchup

12

BUFFALO SHRIMP

fried jumbo shrimp tossed in buffalo sauce over a bed of broccoli carrot slaw

15

CLAMS CASINO

local middle necks baked and stuffed with bacon, shallots, peppers, garlic and breadcrumbs

14

CRISPY CALAMARI

flour dusted atlantic squid, pickled peppers, lemon caper aioli in a roasted red pepper sauce

14

HONEY WHIPPED RICOTTA

served with toasted pine nuts and crostini, drizzled with summer flower honey

12

MEDITERRANEAN BOARD

roasted garlic hummus, marinated artichokes, cucumber, charred carrots, kalamata olives, feta cheese and naan bread

13

HAND CUT FRIES

100% idaho potatoes fried in canola oil(small)

4

HAND CUT FRIES

100% idaho potatoes fried in canola oil (large)

7

BBQ DUSTED FRIES

fries dusted in rotisserie seasoning with a creamy bbq dipping sauce

8

GUACAMOLE WITH CHIPS AND SALSA

freshly made guacamole served with corn tortilla chips, pico de gallo and white salsa

11

THAI COCONUT GINGER MUSSELS

mussels sauted in garlic and shallots, finished with thai basil coconut milk with garlic bread

14

STEAMED CLAMS

local clams with garlic, shallots, grape tomatoes, in lemon butter sauce, garnished
with basil served with garlic bread

15

CHICKEN TOSTADAS

braised shredded chicken, black beans, pico de gallo, cotija cheese, fresh radish, scallions and cilantro lime crema

15

COCONUT SHRIMP

3 coconut breaded jumbo shrimp, pineapple relish, chili lime apricot dipping sauce

16

PIMENTO DIP

creamy pimento cheese served with celery, carrots, radishes and crackers

12


Hand Held

PRINCETON BURGER

1/2 lb signature blend of brisket, short rib and chuck, choice of cheese: american, provolone, swiss or cheddar

14

CRAB CAKE SANDWICH

broiled and served on a soft bun with lemon caper remoulade

18

BBQ BRISKET SANDWICH

chopped bbq brisket, pickled red onions, bread & butter pickles and roasted jalapeno aioli

15

FRIED CHICKEN SANDWICH

lettuce, tomato, pickles and chipotle mayo served on a soft bun

14

SHRIMP AVOCADO CLUB

jumbo shrimp, bacon, avocado, lettuce, tomato, red onion, pineapple mayo on toasted sourdough

17

BLACKENED SALMON CAKE

arugula, avocado, tomato, honey aioli on a soft bun

16

CAJUN FRIED FLOUNDER SANDWICH

avocado, cabbage slaw, creole mustard served on a soft bun

17

PRIME RIB FRENCH DIP

slow roasted prime rib, provolone cheese, roasted italian long hots, au jus, creamy horseradish sauce served on a long roll

17

PRINCETON LOBSTER SLIDERS

cold lobster salad tossed with tarragon, celery, chives and bibb lettuce on slider buns

18


Garden Greens

COBB SALAD

romaine hearts and crisp iceberg, grape tomatoes, blue cheese, apple wood bacon, hard-boiled egg, avocado and red wine vinaigrette

15

SPINACH SALAD

granny smith apples, balsamic caramelized onions, bacon, blue cheese and sherry vinaigrette

14

SUMMER PLUM & QUINOA SALAD

baby spinach & arugula tossed with quinoa, pistachios, goat cheese, grape tomatoes and lemon vinaigrette

15

HOUSE SALAD

seasonal greens, grape tomatoes, crisp cucumbers, red onion, shredded carrots, asiago and balsamic vinaigrette (small)

6

HOUSE SALAD

seasonal greens, grape tomatoes, crisp cucumbers, red onion, shredded carrots, asiago and balsamic vinaigrette (large)

8

STRAWBERRY SALAD

arugula, candied pecans, balsamic onions, crumbled goat cheese and apricot vinaigrette

14

GREEK SALAD

crisp iceberg, tomatoes, cucumber, red onions, bell peppers, olives, feta cheese and red wine vinaigrette

14

CAESAR SALAD

hearts of romaine, parmesan cheese, roasted tomato chutney with garlic crostini

12

OPTIONS FOR ANY SALAD

chicken breast

6


Fresh Soups

SOUP DU JOUR SOUTHWESTERN CORN CHOWDER

cup $6 / bowl $9


Large Plates

ASIAN RICE BOWL

cucumbers, carrots, sesame sautéed spinach, pickled radish, green onions, chopped cashews, sticky rice and Korean bbq sauce

14

CARIBBEAN RICE BOWL

roasted corn, avocado, black beans, sweet peppers in a caribbean coconut curry sauce

15

THAI GINGER NOODLE BOWL

sautéed garlic, snow peas, carrots, shiitake mushrooms, red cabbage and scallions with rice noodles in your choice of tamari vegetable broth or thai basil coconut milk

14

BROILED SEAFOOD COMBO

flounder, shrimp, crab cake and scallops in warm butter, cocktail and tartar sauce

35

BONE-IN PORK LOIN CHOP

Served with fresh succotash of corn, lima beans, onions, peppers and tomatoes, topped with bourbon apple butter sauce

30

STEAK AND A CAKE

5oz ny strip and a pan seared princeton crab cake with fresh creamed corn and garnished with potato hay

37

SHRIMP & GRITS

sautéed jumbo shrimp with garlic, shallots, bacon and tomatoes, finished with lemon cream sauce, over stone ground cheese grits

25

PAN SEARED SALMON

rich tomato sauce of olives, capers, onions, garlic and sweet golden raisins with sautéed spinach

26

SEAFOOD NEWBURG

crab, shrimp, scallops, mushrooms and peas in a creamy sherry sauce over biscuits

34


Sea Fare

SHRIMP & LOBSTER CEVICHE*

shrimp, lobster, avocado and pineapple marinated in cilantro citrus vinaigrette, crispy corn tortilla and aji pepper coulis

19

TUNA POKE BOWL*

sushi grade tuna tossed in a citrus soy dressing served over sticky rice, garnished with mango, avocado, cucumber, carrots and toasted sesame seeds

16

SALMON POKE BOWL*

sushi grade salmon tossed in a spicy ponzu sauce over sticky rice, garnished with edamame, cucumber, watermelon radish, red cabbage and
crispy wontons

17

SEARED AHI TUNA*

sliced seared sushi grade tuna with pickled cucumbers, carrots and wasabi aioli

15

SHRIMP COCKTAIL

5 jumbo shrimp with house made cocktail sauce

18

PEEL & EAT SHRIMP

½ lb shrimp tossed in old bay seasoning with warm butter and cocktail sauce

14

CRAB COCKTAIL

chilled jumbo lump crab meat with a mustard sauce

19

OYSTERS ON THE HALF SHELL*

a daily selection of east and west coast oysters shucked to order

MARKET PRICE

CLAMS ON THE HALF SHELL*

local clams shucked to order

MARKET PRICE

CIRCLE TAVERN MENU FOR TAKEOUT & PATIO DINING

PRINTABLE MENU

Appetizers

HUMMUS & PITA PLATTER

house made hummus, served with cucumbers, red bell peppers, celery, carrots, kalamata olives, feta cheese and warm pita

12

CHICKEN WINGS

coated and crispy fried, your choice of buffalo, bbq, honey garlic or sweet & spicy sauce

13

HAND CUT FRIES

hand cut #1 idaho potatoes fried in canola oil

7

BEACH FRIES

house fries dusted in old bay seasoning with warm cheese sauce

8

TAVERN FRIES

bacon, jalapenos, melted cheese and ranch dressing over our house fries

10

FRIED PORK DUMPLINGS

with asian dipping sauce

11

FIRE CRACKER SHRIMP

popcorn shrimp with firecracker sauce served in a lettuce bowl garnished with chopped scallions

13

NACHOS

corn tortilla chips covered in melted cheese, topped with jalapenos, pico de gallo, sour cream and guacamole

11

FRIED MOZZARELLA

hand cut mozzarella wedges, deep fried and served with our house made marinara sauce

10

CHICKEN TENDERS

served with your choice of bbq, honey mustard or buffalo sauce

9

TAVERN ONION RINGS

house breaded and served golden brown with a spicy aioli

8

SHRMP LEJON

horseradish and mustard coated shrimp, wrapped in bacon with tomato aioli

16


Flat Breads

CRAB AND MUSHROOM

lump crabmeat, seared mushrooms, cabot cheddar and ricotta cheese

12

VEGGIE

artichoke hearts, marinated roasted peppers, baby spinach, mozzarella cheese and balsamic drizzle

8

PROSCIUTTO & FIG

roasted fennel, blue cheese, caramelized onions, arugula and balsamic glaze

11

ITALIAN SAUSAGE

ricotta, sharp provolone and roasted italian long hots

10


Homemade Soups

MADE FRESH DAILY – ASK YOUR SERVER FOR TODAY'S SOUPS


Salads

HOUSE

blend of crisp iceberg, carrots, tomato, red onion and cucumber (small)

6

HOUSE

blend of crisp iceberg, carrots, tomato, red onion and cucumber (large)

8

SOUTH WESTERN STEAK CHOPPED

grilled new york strip with arugula, sweet corn, toasted pepita, asiago cheese, roma tomato and cous cous with a pesto ranch dressing

17

CHICKEN CAPRESE

grilled chicken, fresh mozzarella, tomato and red onion over a house salad with a red wine vinaigrette and drizzled with balsamic glaze

16

TAVERN TACO

avocado, pico de gallo, black beans, iceberg lettuce, shredded cheddar, tortilla crowns with a lime cilantro dressing and topped with spicy taco beef

14

BIBB

bibb lettuce, honeydew, cantaloupe, red onion and crispy prosciutto with a white balsamic dressing

13

OPTIONS FOR ANY SALAD

chicken breast

6


ENTRÉES

GRILLED PORK MEDALLIONS

served with grilled summer vegetables, roasted fingerling potatoes in lemon oil

$24

TORTILLA CRUSTED WAHOO

jalapeno cream, tomato coulis, black beans & rice

$28

SHRIMP STIR-FRY

jumbo shrimp, snow peas, carrots, broccoli, red onions, cashews and peppers in a sweet chili sauce over white rice

$21

FRIED SHRIMP PLATTER

fried jumbo shrimp served with coleslaw, hand cut fries and tartar sauce

$18

TAVERN MEATLOAF PLATTER

a classic blend of pork and black angus beef, served with green beans, gravy and mashed potatoes

$16

STUFFED CHICKEN

airline chicken breast stuffed with spinach, boursin and pancetta served with mashed potatoes

$23


Pizza

ARUGULA

garlic rosemary crust, asiago cheese, pancetta, red onion, topped with arugula salad and drizzled with balsamic glaze

$13

MARGHERITA

roasted roma tomato, fresh mozzarella and fresh basil

$12

BBQ CHICKEN

grilled chicken, bbq sauce, red onion, bacon and cheddar cheese drizzled with ranch dressing

$14

THE G.O.A.T.

prosciutto, goat cheese, arugula, carmelized onions drizzled with lemon truffle oil

$14

CLASSIC PIE

toppings: onions, bell peppers, mushrooms, roasted peppers, broccoli, spinach, olives, fresh basil $1.
pepperoni, sausage, bacon, extra cheese $2.
add chicken $4. add shrimp $7.

Red or White $10


Tavern Sandwiches

HALF POUND ANGUS BURGER

8oz burger using our own signature blend of brisket, short rib, dry aged chuck and hanger steak grilled to your liking and served on a soft bun with lettuce and tomato

BURGER TOPPINGS:
american cheese, swiss, provolone, mozzarella, cheddar, mushrooms, peppers, tomato sauce, fried onions, salsa $1.
blue cheese, bacon $2.
avocado $3.

$14

GRILLED CHICKEN WITH BACON AND CHEESE

chicken breast, applewood smoked bacon, smoked gouda and mayo on toasted sourdough bread, topped with lettuce and tomato

$14

THAI SHRIMP WRAP

popcorn shrimp, asian slaw, sweet & spicy thai sauce and peanuts in a flour tortilla wrap

$15

TAVERN MEATLOAF

unique blend of pork and beef with a hoisin ginger sauce served with lettuce on a toasted long roll

$13

TAVERN REUBEN

lean corned beef piled high on rye with sauerkraut, russian dressing and swiss cheese

$12

PHILLY CHEESESTEAK

your choice of cheese

$11

CHICKEN CHEESESTEAK

marinated and hand chopped chicken breast with your choice of cheese

MAKE ANY STEAK A HOAGIE, BUFFALO STYLE OR PIZZA STYLE $1.

$12

CLASSIC BLT

a stack of applewood smoked bacon with lettuce, tomato and mayo on your choice of toast

$9

SHORT RIB SLIDERS

slow braised boneless short rib with homemade cranberry bbq sauce topped with coleslaw served on a hawaiian roll

$13

VEGETABLE QUESADILLA

grilled seasonal vegetables in a spinach tortilla with melted cheddar jack cheese, pico de gallo, sour cream and guacamole

add chicken or taco beef $4. add shrimp $7.

$13

CIRCLE GRILLED CHEESE

sharp cheddar, mozzarella and american cheese grilled with honey mustard on your choice of bread

$8



Fantastic Casual & Hip Eatery with the Best Steaks and Seafood in Avalon!

Please note that due to COVID-19, the Sea Grill is temporarily closed. There’s no place like the Sea Grill! Treat yourself to one of our phenomenal steaks, mouth-watering seafood dishes and grab some drinks from our award-winning wine list. Indulge with family and friends at this legendary Avalon restaurant! Take advantage of Wine Down Wednesdays and "It’s Finally Friday" Happy Hours! Always a hot spot to treat yourself and your circle of friends and family. Celebrate any occasion at this legendary restaurant. Located @ 225 21st Street, Avalon NJ.

MORE INFO

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